Cooking Italian

Monday, March 31, 2025

Vincenzo Makes Meatballs - Recipe

MEATBALLS by VINCENZO

VINCENZO Makes MEATBALLS

SUNDAY SAUCE

DOLLY SINATRA'S MEATBALLS

CLEMENZA SUNDAY SAUCE w/ MEATBALLS

And MORE ....

AMAZON.com

Amatriciana and Roman Pasta Recipes

RIGATONI AMATRICIANA

AUTHENTIC PASTA AMATRICIANA

GABRIELE Makes AMATRICIANA

At La CONCA

In the Town of AMATRICE

Where PASTA AMITRICIANA was INVENTED

"NOT ROME"

The ROMANS Mad it FAMOUS * Their OWN

But it was Not INVENTED iN ROME

To REMEMBER WHATS INGREIDENTS

Are in EACH FAMOUS ROMAN PASTA

AMATRICIANA

CACIO PEPE

GRICIA

CARBONARA

STANLEY TUCCI'S FAVORITES

ROMAN PASTAS

MEMORIES of ITALIAN FOOD

STORIES & RECIPES of ITALIAN FOOD

In NEW YORK & ITALY

STANLEY TUCCI'S FAVORITE PASTA DISHES

And MUCH MORE ...

AMAZON.com

AMATRICIANA

GREAT VIDEO EXCEPT For The LONG COMMERCIAL

WATCH The 1st HALF "SKIP The COMMERCIAL"

Then WATCH The 2nd HALF

GABRIELE PERILLI

Making PASTA AMATRICIANA

In the Town of AMATRICE

At his TRATTORIA - "La CONCA"

Where AMATRICANA was INVENTED

Sunday, March 30, 2025

Ragu Napolitan Recipe

SISTERS ELVIRA & RITA

Making Fresh HOMEMADE PASTA

And RAGU

RAGU NAPOLETANA & PASTA

The RAGU

NONNA BELLINO'S COOKBOOK

RAGU - PASTA & MORE ...

AMAZON.com

ELVIRA Makes The RAGU

RITA Makes The PASTA

HOMEMADE TAGLIATELLE

ELVIRA & RITA with The PASTA

"MANGIA BENE"

LAZIO

RITA Shows Us Her EMBROIDERY

She was TAUGHT by NUNS When she was a GIRL

Tuesday, March 18, 2025

Fettuccine with Tomatoes and Olives Recipe

MARIA & HER PASTA

MARIA MAKES PASTA

FETTUCCINE with TOMATOES & OLIVES

RECIPE

This is a simple but oh-so-good pasta dish! Maria preserves her own olives which most of us are unlikely to do, so make sure you buy the best you can find - still with pips in, because they have the best flavour.

For the fettuccine, use 2 eggs, pinch of salt, and 200g of 00 flour
find, garlic, chilli (to taste but don't go mad) salt in necessary, a little sugar if your toms are less than perfect, 300g olives, pips removed, plenty of olive oil.
for the sauce, a kilo of the most flavoursome fresh tomatoes you can

Fini Fini Pasta with Ragu Recipe

MARIA GRAZIA

MAKING Her PASTA

MARIA GRAZIA

PASTA e SUGO

FROSINONE, ITALY

MARIA Serves Her HUSBAND PASQUALE

PASQUALE LIKES IT

RECIPE :

Fini Fini are particular to the Frosinone area, just to the south of Rome.

Enjoy Maria's Grazia's recipe:

for the pasta: 200g each 00 and durum wheat flour, 4 eggs

300g pork shoulder, 300g beef stewing steak, garlic, 400ml (one tin) tomatoes, 300ml passata, small glass of white wine, salt and pepper.

For the sauce: 3 best quality sausages

500g pork spare ribs